Not unlike a brazilian pao de queijo or a popover, these breads are packed with Vermont Sharp Cheddar Cheese and diced jalapeño peppers. Best served hot- they can be microwaved and/or toasted and served butter. Or with cream cheese and sweet jam. Or with all of the above. One dozen in the bag.
Ingredients: Triple Filtered Purified Water, White Rice Flour, Arrowroot Starch, Potato Starch, Gluten-Free Oat Flour, Buttermilk, Butter, Vermont Sharp Cheddar Cheese, Xanthan Gum, Rice Extract, Jalapeños, Salt, Active Dry Yeast, Cayenne Pepper.
Contains: Egg, Dairy.